Clairette de die sparkling wine
Jaillance clairette de die.
Clairette de die sparkling wine
Clairette de Die AOC
French wine
| Official name | Clairette de Die AOC |
|---|---|
| Type | Appelation d'origine contrôlée |
| Year established | Clairette ; Crèmant |
| Years of wine industry | over 2, |
| Country | France |
| Part of | Rhône Valley |
| Other regions in Rhône Valley | Crémant de Die |
| Climate region | Mediterranean |
| Size of planted vineyards | 1, |
| No.
of vineyards | |
| Grapes produced | Muscat blanc, Clairette |
| Wine produced | natural sparkling |
| Comments |
Clairette de Die (French pronunciation:[klɛʁɛtdədi]) AOC is a natural sparkling white wine from the Rhône Valley region in France.
It is made from the Muscat Blanc à Petits Grains (75% minimum) and Clairette (25% maximum) grape varieties.[1] It is characterized by its peach and apricot flavours and rose and honeysuckle aromas, and is usually drunk young at a maximum of two years, and served chilled at a temperature of 6°C to 8°C.[2]
Crémant de Die from the same area and same producers is